Tuesday, April 19, 2011

Champagne Mango? Ill take a glass!



Whole Foods Market is having a great sale on these beauties. My suggestion: buy the case, eat as many as you can fresh and chop&freeze the rest.

My brother was very happy to cut them and I was very happy to sample them.I'm so happy i helped to get him hooked on healthy coworkers like fruit.
Yum!

The taste of this mango is very sweet. It taste like a mango in its under note, but there is a strong flavor of something else. Dare I say champagne?



In other news:

Breakfast:
Plain Soy Yogurt Topped with sliced almonds dates and a drizzle of agave.

Apple pie Larabar

Lunch:

Dinner: (sorry no pic)
Tofu Salad (tofu grilled and cubed, olive oil, lemon juice, fresh garlic, fresh basil)
Cajun Yams (yams, cayenne, red bell pepper, clove, Cinnamon, etc.)

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